Roasting: Filter Altitude: 1730 Acidity: Bright Body: Medium
A rare Geisha variety coffee, cultivated by Rodrigo Sánchez Valencia—a third-generation coffee farmer.
Sánchez’s farm sits at an altitude of around 1,730 meters, near the Cueva de los Guácharos nature reserve and the Suaza River. This location is ideal for growing premium-quality coffee.
Only ripe cherries are selected on the farm, carefully sorted, and sent for washed processing. The beans are then slowly dried under the Colombian sun.
In the cup, you'll find notes of jasmine, peach, and lychee.
