{"product_id":"rwanda-abadatezuka-coop","title":"RWANDA ABADATEZUKA COOP","description":"\u003cp\u003e\u003cstrong\u003eCountry:\u003c\/strong\u003e Rwanda\u003cbr\u003e\u003cstrong\u003eRegion:\u003c\/strong\u003e Western Province\u003cbr\u003e\u003cstrong\u003eProducer:\u003c\/strong\u003e Abadatezuka Cooperative\u003cbr\u003e\u003cstrong\u003eVariety:\u003c\/strong\u003e Bourbon\u003cbr\u003e\u003cstrong\u003eProcessing:\u003c\/strong\u003e Anaerobic Honey\u003cbr\u003e\u003cstrong\u003eRoast:\u003c\/strong\u003e Light\u003cbr\u003e\u003cstrong\u003eAcidity:\u003c\/strong\u003e Medium\u003cbr\u003e\u003cstrong\u003eFlavor notes:\u003c\/strong\u003e dark grape, rum, spices\u003c\/p\u003e\n\u003cp\u003eDark grape, rum and spices. A little party in your cup from Rwanda's highland farmers, with an anaerobic honey process.\u003c\/p\u003e\n\u003cp\u003eBehind this coffee is Abadatezuka, a cooperative of smallholder farmers in Rwanda's Western Province. It's a high-altitude Bourbon with notes of dark grape, rum and spices.\u003c\/p\u003e\n\u003cp\u003eThe process here is honey, so a sticky, sugar-rich layer stays on the bean. Then comes fermentation in sealed tanks and drying on raised beds. Turned by hand, sorted by hand — a lot of careful work for your coffee, morning or otherwise.\u003c\/p\u003e","brand":"Fresh Black","offers":[{"title":"200g","offer_id":66426864107869,"sku":"155","price":13.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0790\/6459\/6829\/files\/P340-200gRWANDAABADATEZUKACOOP.png?v=1794524635","url":"https:\/\/freshblack.shop\/en-eu\/products\/rwanda-abadatezuka-coop","provider":"Fresh Black Europe","version":"1.0","type":"link"}